TO SHARE
PRE-STARTERS TO SHARE
Baked Garlic Ciabatta £5.95 with cheese £6.50
Warm French Bread £5.50
Marinated Olives £4.95
Starters
Homemade Chilli Con Carne topped with cheddar cheese, soured cream, spring onion & tortilla chips £7.95
Duck and orange pate served with salad leaves, caramelised onion chutney and toasted
sourdough £8.50
Vegetable samosas, mixed vegetables with authentic Indian spices in light pastry served on salad
leaves with a smooth mango chutney (v) £7.95
Deep Fried Chicken Wings tossed in a spicy buffalo sauce with fresh chilli, spring onion & a sour cream dip £8.95
Chef’s Homemade soup of the day, served with stone baked garlic ciabatta (v) £7.50
Crispy Chilli Beef Salad battered pieces of chilli beef served on mixed salad, drizzled with sweet
chilli, finished with spring onion and sesame seeds £8.95
Goats Cheese in a Lemon & Thyme Panko Bread crumb served on rocket salad with chilli jam (v) £8.50
Grilled Bury Black Pudding topped with a mini potato rosti, soft poached egg & hollandaise sauce £8.25
Traditional prawn cocktail, North Atlantic Prawns in a homemade Marie Rose sauce on salad
with brown bread & lemon £8.50
Creamy Button Mushrooms with garlic & thyme served with stone baked garlic ciabatta (v) £7.95
Tiger Prawns in a herb & citrus panko breadcrumb, deep fried until golden served with rocket salad, aioli & shaved parmesan
(Add £4.50)
Morcombe Bay warm potted brown shrimp, served in a melted citrus and garlic butter with freshly chopped chives and toasted sourdough £11.50
Tiger Prawns in a herb & citrus panko breadcrumb, deep fried until golden served with rocket salad, aioli & shaved parmesan £10.95
Oriental duck bon bons, shredded duck with hoi sin sauce in a light bread crumb, on salad
leaves, with sweet chilli sauce, sesame seeds and spring onion £8.75
*Please speak to your server if you have ANY allergies*
Sunday Roasts
All roasts will be served with herb & garlic roasted potatoes, seasonal vegetables & a rich homemade gravy.
Roast Of The Day please see your server for the roast of the day £POA
Chestnut roast, a mixture of brown rice and mushrooms, topped with cranberries, pumpkin seeds and chestnut pieces with a vegetarian gravy (v/n) £16.95
Roast cheshire Turkey, with pig in blanket and cranberry sauce £17.95
Sirloin of Beef, with Yorkshire pudding and creamy horseradish £19.95
Trio of Roasts, enjoy a slice of Cheshire Turkey, Sirloin of beef and a slice of todays special, with ALL the trimmings £24.95
(Please note there is no substitutions on the trio of roasts)
Mains
King Prawn & Chorizo Linguini king prawns tossed in an authentic tomato ragu with chorizo, garlic & fresh chilli, finished with shaved parmesan £9.95
Pork fillet in a honey, mustard & garlic marinade, served with savoy cabbage & bacon, creamed mashed potato & pepper sauce £21.95
Homemade chowder, smoked haddock and chorizo, gently simmered in a rich white wine and cream sauce with shallots, garlic, potatoes and peas, topped with a soft poached egg and served with warm crusty French bread £19.95
Chargrilled Cajun Chicken Breast topped with cooling sour cream, served with dressed salad & french fries £19.50
Homemade Wild Mushroom risotto gently cooked with arborio rice and finished with aromatic truffle oil, fresh rocket and shaved parmesan (v) £16.95
Sea Bass fillet panfried & served with creamy dauphinoise potatoes, wok fried green beans & finished with fresh chives £23.95
Pork Schnitzel flattened pork loin deep fried in a lemon & thyme panko breadcrumb with lemon, garlic butter salad leaves & fries £18.75
Oriental Stir Fry fresh egg noodles wok fried with ginger, oriental sauce, chillies, julienne of veg, cashew nuts, peas, sesame seeds & spring onion served with one of the following…. £18.50
Sticky Pork (n) Or Halloumi (n/v) or Cripy Duck (n)
Steak Frites tender 5oz flattened sirloin steak flash grilled, served pink with fries & rocket leaves £21.95
(Add a sauce £1.95 – peppercorn, garlic butter, or Red wine & dijon jus)
Thai Red Sweet potato curry, roasted sweet potato and mixed vegetables in a spicy coconut sauce, served with steamed white rice, lime wedge finished with fresh chilli and spring onion (v) £17.50
Slow Roasted Baby Back Ribs, fall off the bone, in a tangy BBQ sauce served with French fries £21.95
Chargrilled 7oz Grass-fed, 28-days Aged, Welsh Fillet Steak cooked to your liking served with hand cut chips and a rocket and red onion salad £34.95
(Add a sauce £1.95 – pepper, garlic butter, or Red wine & dijon jus)
Pan Seared Duck Breast with creamy dauphinoise potatoes, savoy cabbage and a red currant and Dijon sauce £24.95
Chargrilled Venison Steak, from the Grosvenor Estate in Cheshire, chargrilled and served on a wild mushroom risotto, with rocket and a balsamic reduction £24.95
SIDE ORDERS
Side orders £5.25
Hand cut chips ~ Onion Rings ~ Fries ~ Steamed greens ~ Coleslaw ~
Green beans, shallots & parmesan ~ Garlic Mushrooms ~ Hot Honey roasted parsnips ~
~ Rocket & parmesan salad ~ Savoy Cabbage & Bacon
Steak platter with onion rings, garlic mushrooms & roasted tomatoes £13.95
Pig in Blankets £6.50
Roast Potatoes £5.25
Yorkshire Pudding £1.00
DESSERTS
Banoffee Mess crushed meringue, banana, toffee sauce & fudge pieces mixed with fresh whipped cream
£8.75
Classic Crème Brulee caramelised to order served with fresh fruit & a shortbread biscuit
£7.50
Caramel Crunch Cheesecake served with salted caramel ice cream, fudge pieces, drizzled with toffee sauce
£8.95
Rich & Indulgent Warm Chocolate Fondant served warm with vanilla ice cream
£8.75
Sticky Toffee Pudding, served warm with vanilla ice cream
£8.95
Apple pie deep filled in a shortcrust pastry, served warm with lashings of vanilla custard £7.50
*We are proud to support Wirral foodbank, for every Apple Pie purchased we will donate £1 the charity*
Fruit Mess crushed meringue & fruits of the forests mixed together with fresh whipped cream
£8.75
Ice Cream, - vanilla, salted caramel, strawberry or chocolate.
£2.75 per scoop
Cheese Board cheddar, stilton & brie served with a variety of biscuits, grapes & chutney
£12.95
Affogato Amaretto, espresso & vanilla ice cream served individually for you to enjoy on their own or all together
£9.95
COFFEE
Americano, served black or with hot milk
Regular £3.85 Large £4.35
Cappuccino Regular £4.15 Large £4.75
Caffe Latte £4.60
Flat White £4.50
Espresso £3.75
Double Espresso £4.75
Hot Chocolate, Zuma hot chocolate with steamed milk £4.50
With cream & marshmallows £4.95
Baileys hot chocolate, Zuma hot chocolate with steamed milk, baileys & whipped cream £7.75
Liqueur coffee, choose your favourite liqueur served with coffee & whipped cream £7.75
Tea, choose from breakfast, mint, earl grey or fruit £3.75
Iced Latte £4.60
Add syrup - Vanilla, Caramel or Hazelnut (70p)
Dessert cocktails all at £10.95
Chocolate Martini, Crème de cacao, chocolate syrup, baileys, cream, chocolate
Lemon Cheesecake, limoncello, vanilla vodka, gingerbread & vanilla syrups, cream
Cherry Pie, Disaronno, Chambord, cranberry juice, sugar syrup, cherry
Tiramisu Martini, Tia Maria, Martell, sugar syrup, cream, chocolate
Crème Brulee Martini, Baileys, Vanilla vodka, crème de cacao, caramel syrup, cream
*Please Note: Menu Prices & Items are subject to change.